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The kamado is provided with two air flow sources to manage the air circulation. These vents are positioned at the top and bottom from the Kamado and may be simply modified.In between utilizes, clear the grate which has a rigid wire brush (you'll want to use one that will not depart bristles on the grate that may end up as part of your foods), then

Scrape fats, oils and grease which have cooled into a container or newspaper prior to binning them. It can be a smart idea to hold a ‘Excess fat trap’ or container inside the kitchen to collect waste fats, oils and grease. Repeat with the charcoal grate (If the grill has a single). Soak each the cooking and charcoal grates in heat soapy drinki